Vardons' offers classical dishes with a modern twist. Our Head Chef prides himself on using high quality locally sourced produce where possible to produce the ultimate dining experience for every occasion.
Our Table D'Hote Menu, which changes daily, represents good value every day of the week and in terms of flexibility you can choose from one course to three sumptuous courses. Alternatively our A La Carte menu changes seasonally and offers dishes for even the most discerning diner.
Catering for business lunches two course at £10.00 per person Monday to Friday from 12.00 noon to 1.45pm, wi fi available in the lounge. Or for a more relaxed lunch dine in the Vice Presidents Bar open from 11.00am serving food until 9pm.
We offer reduced prices for Senior Citizens and we have an Early bird special Monday - Friday evenings from 6.00pm until 6.45pm please ring 01257 269221 for more details.
Vardons will be offering Family Sunday Carvery Menu in the New Year starting in January open from 12.30 noon until 8.00pm. Choose from 1 course £9.50, 2 courses £12.95 or 3 courses £16.95 per person. Families welcome to join us. Childrens menu starts from £4.95.
